Unit of Competency Mapping – Information for Teachers/Assessors – Information for Learners
AVII0008 Mapping and Delivery Guide
Conduct in-flight retailing
Version 1.0
Issue Date: May 2024
Qualification | - |
Unit of Competency | AVII0008 - Conduct in-flight retailing |
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Description | |||
Employability Skills | |||
Learning Outcomes and Application | This unit involves the skills and knowledge required to conduct in-flight retailing in compliance with relevant regulatory requirements of national operating standards.It includes assessing customer needs, promoting products and customer services, handling payments, handling complaints and completing administrative requirements. It also includes carrying out stocktaking procedures, reconciling money/stock, ordering and storing stock, and maintaining security of goods and revenue.This unit addresses aviation technical skill requirements (physical, mental and task-management abilities) related to customer service duties of flight crew and contributes to safe and effective performance in complex aviation operational environments.Operations are conducted as part of recreational, commercial and military aircraft activities across a variety of operational contexts within the Australian aviation industry.Work is performed independently or under limited supervision within a single-pilot or multi-crew environment.Licensing, legislative, regulatory or certification requirements are applicable to this unit. | ||
Duration and Setting | X weeks, nominally xx hours, delivered in a classroom/online/blended learning setting. |
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Prerequisites/co-requisites | |||
Competency Field | I – Customer Service |
Development and validation strategy and guide for assessors and learners | Student Learning Resources | Handouts Activities |
Slides PPT |
Assessment 1 | Assessment 2 | Assessment 3 | Assessment 4 | |
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Elements of Competency | Performance Criteria | |||||||
Element: Assess customer needs |
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Element: Handle payments |
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Element: Handle complaints |
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Element: Order and store stock |
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Element: Maintain security |
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Element: Individual needs of customers are accurately assessed and suitable products identified | ||||||||
Element: Advice is courteously provided to customers about products available for sale in accordance with workplace procedures and trade practices regulations | ||||||||
Element: Promote products and customer services |
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Element: Selling techniques appropriate to the product and customer are employed in order to make sale in accordance with workplace procedures |
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Element: Payments for products are processed in accordance with workplace procedures, including credit card transactions | ||||||||
Element: Currency conversion rates are correctly applied during transactions | ||||||||
Element: Correct change is returned to customer | ||||||||
Element: Appropriate precautions are taken to minimise/identify incidences of credit card fraud in accordance with workplace procedures |
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Element: Complaints are handled and/or reported to senior personnel in accordance with workplace procedures | ||||||||
Element: Appropriate follow-up action is taken to ensure a positive outcome in accordance with workplace procedures | ||||||||
Element: Complete administrative requirements |
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Element: Appropriate documentation of financial transactions and reconciliations is completed in accordance with workplace procedures and customs requirements | ||||||||
Element: Pay-in procedures are accurately performed in accordance with workplace operational and security procedures | ||||||||
Element: Carry out stocktaking procedures |
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Element: Shortfalls are checked and reported as required | ||||||||
Element: Required stocktaking documentation is completed in accordance with workplace procedures and customs requirements |
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Element: Uplifted stock is received and checked for quality and quantity | ||||||||
Element: Faulty or incorrect goods delivered are promptly identified and appropriate action taken in accordance with workplace procedures | ||||||||
Element: Uplifted stock is correctly stored in accordance with workplace procedures | ||||||||
Element: Stock is handled and stored using safe manual handling methods in accordance with work health and safety (WHS)/occupational health and safety (OHS) regulations |
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Element: Breaches in security are promptly identified and reported, and appropriate action is taken in accordance with workplace procedures |